On the quiet Rua da Pala, in Gulpilhares, lies one of the region's well-kept secrets: Toca dos Amigos, famous for its special francesinha, prepared in a wood-fired oven. The result? A dish with a more...
Region
Gastronomy in Norte
143 attractions
In the heart of Vilar do Paraíso lies a true haven for those who cannot resist a good francesinha. Paraíso das Francesinhas is a simple, welcoming and deeply authentic place, where you can feel the pa...
Located at Av. Dr. Moreira Sousa 529D in Pedroso, Francesinha - Boca Doce Carvalhos is a charming bakery and restaurant that delights both locals and visitors alike. Known for its signature dish, the...
Located at R. de Rei Ramiro 786 in Vila Nova de Gaia, Restaurante Perto do Cais is a must-visit destination for anyone eager to indulge in one of Portugal's most beloved dishes: the Francesinha. Renow...
"The Maronhesa breed is a particularly free and protected breed! We can feel the true flavor of a chunk of meat with every bite, derived from animal nutrition and well-being!" Posta Maronhesa - Adega...
"One of the gastronomic specialties of the region of Trás-os-Montes is the sausages, being one of the main ones the alheira. This sausage is made with bread, beef, garlic, parsley, salt and ham. After...
This specialty is in huge demand due to its distinctive flavor. Here it is served with orange, apple puree, and chestnuts. When well prepared, wild boar is a high-quality product for our taste buds.
"This dish is typical of the Bragança area, given the proximity to the main ingredient of this dish. Montesinho kid is known for its light meat and black fur."
This dish consists of grilled pork loin, in thick chunks, with sauce to keep it from being too dry. In this restaurant it is served only with chestnuts instead of potatoes.
"Enchidos - A Adega (Mirandela)" is a popular tourist attraction in Mirandela offering gastronomic delights. Enchidos are one of the typical dishes of the Transmontane region and there are various typ...
"A 'Alheira de Mirandela - Restaurante o Grês (Mirandela)' offers a special sausage-shaped dish, made of pork meat and fat. The crispy exterior holds an amazing flavor of this dish. It is an affordabl...