Stuffed Meat - The Pot (Bragança)

Bragança (Portugal) Gastronomy
Can Go by Car Near the River Access for People with Reduced Mobility Meat Dish Free wi-fi
Stuffed Meat - The Pot (Bragança)
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Address
R. Alexandre Herculano 186, Bragança

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Weather

In Bragança

Fri
23° 12°
Rain 20%
Sat
22° 14°
Rain 78%
Sun
21° 14°
Rain 26%
Mon
21° 15°
Rain 59%
Tue
20° 14°
Rain 56%

"One of the gastronomic specialties of the region of Trás-os-Montes is the sausages, being one of the main ones the alheira. This sausage is made with bread, beef, garlic, parsley, salt and ham. After this it is cooked in the oven or on the grill, depending on the taste of each one and it is eaten as a main dish."

Sobre Bragança

District capital, Bragança is a historic city with an impressive medieval castle and citadel. Gateway to Montesinho Natural Park, it offers rich cultural and natural heritage.

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