"It comes from bovines slaughtered up to the weaning stage (5 to 7 months old) belonging to the Arouquesa, Mirandesa breeds or their crosses. It is a very tasty, succulent and particularly tender meat...
1 attraction
"It comes from bovines slaughtered up to the weaning stage (5 to 7 months old) belonging to the Arouquesa, Mirandesa breeds or their crosses. It is a very tasty, succulent and particularly tender meat...