Rojões - Camelo (Viana do Castelo), Gastronomy Attraction
Photo:
The Fork
Address
Rua de Santa Marta N.119, Estrada Nacional Nº. 202, Portuzelo, Viana do Castelo
Weather for the next days
In Viana do Castelo
Mon
17°
7°
Rain 15%
Tue
18°
14°
Rain 33%
Wed
24°
12°
Rain 0%
Thu
28°
12°
Rain 0%
Fri
23°
15°
Rain 0%
Specialty gastronomy, originating from northern Portugal, but with regional variations. In Viana do Castelo, this dish is based on pork, which must be marinated in white wine, salt, bay leaves, and garlic. The meat is cooked with small white flour dumplings and potatoes with skin, and the pieces of meat are usually smaller than in other regions of the country, but in larger quantities.
Sobre Viana do Castelo
Capital of Alto Minho, with the iconic Basilica of Santa Luzia overlooking the Lima estuary. City of maritime traditions, crafts and pilgrimages.
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