Feijoada à Transmontana - O Buraco (Porto), Portugal Gastronomy Attraction
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Trip Advisor
Address
Rua do Bolhão 95, Porto
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In Porto
Mon
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8°
Rain 5%
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Wed
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23°
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"The Transmontana bean stew is a dish from the region of Candedo, in Trás-os-Montes. It is prepared with red beans or white beans, smoked ear, nose and snout of pork and various types of sausages. It can carry tomato, kale, carrot and other condiments. Usually it is served with white rice.”
Sobre Porto
The Invicta, World Heritage city with its riverside historic center. Capital of the North, famous for Port wine, bridges and francesinha.
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