Feijoada à Transmontana - El Rei D. Afonso Restaurant (Guimarães), Gastronomy Tourist Attraction

Guimarães (Portugal) Gastronomy
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Praça de São Tiago 20, Guimarães
"The 'Feijoada à Transmontana' is one of the typical dishes of Portuguese gastronomy, characteristic of 'Domingo Gordo' (Fat Sunday), which is celebrated on the Sunday before Carnival. This dish is made with pig’s ears, pork cracklings, sausages, cabbage and red beans and is served with white rice."

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